Our Tribute Double IPA is a celebration of hops, pure and simple. A simple and smooth malt base serves as the stage for the hops to perform. Tribute has a beautiful golden color, an aroma brimming with citrusy hops, and a deliciously smooth hop flavor and dry finish. from ratebeer.com

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This full-bodied beer is brewed with chocolate malt, dark chocolate malt, roasted barley, and brown malt. To round out its robust flavor, St. Klippenstein is hopped with Chinook and Northern Brewer, fermented with a trappist-style yeast for a month, then aged three more in bourbon barrels from allagash.com

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What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight. from foundersbrewing.com

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That time of year when the day seems to fade away. Drifting further into the darkness with each passing day. Volume 1 – Foreign Stout – Pours black with licorice, espresso bean, molasses, and black cardamom notes that give way to a feeling of self loathing, burnt opportunities and smoked relationships. from lefthandbrewing.com

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